Handbook of food process design [2 vols]

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Author(s): Shafiur Rahman; Wiley InterScience (Online service)
Publisher: Wiley-Blackwell
Year: 2012

Language: English
Pages: 1533
City: Hoboken, N.J
Tags: Пищевая промышленность;Процессы и аппараты пищевых производств;Справочники, каталоги, таблицы