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Food-Borne Pathogens: Methods and Protocols (Methods in Biotechnology)

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Author(s): Catherine Adley

Language: English
Pages: 272

Cover......Page 1
Contents......Page 9
1......Page 14
2......Page 25
3......Page 37
4......Page 47
5......Page 57
6......Page 67
7......Page 83
8......Page 91
9......Page 101
10......Page 109
11......Page 135
12......Page 143
13......Page 161
14......Page 179
15......Page 196
16......Page 208
17......Page 222
18......Page 238
19......Page 254
Index......Page 262
Back......Page 272