Content:
Chapter 1 Chairman's Opening Remarks (pages 1–3): A. S. McFarlane
Chapter 2 Metabolism of 14C?Labelled Steroids (pages 4–13): C. P. Leblond
Chapter 3 High Cholesterol Content of Human Spleen (pages 14–16): Karl Bernhard
Chapter 4 The Biosynthesis of Radioactive Cholesterol by Surviving Liver Slices (pages 17–27): Samuel Gurin and Roscoe O. Brady
Chapter 5 Studies with Deuterium Steroids (pages 28–40): T. F. Gallagher
Chapter 6 The Biosynthetic Mechanism of Porphyrin Formation (pages 41–67): David Shemin and Jonathan Wittenberg
Chapter 7 Studies on Mammalian Red Cells (pages 68–85): A. Neubergeb
Chapter 8 Preliminary Investigations for a Study of Energy Utilized by the Surviving Fowl Erythrocyte in H?m Synthesis (pages 86–89): C. Rimington
Chapter 9 Iron Metabolism in Pathological Conditions (pages 90–95): A. Vannotti
Chapter 10 The Modification of X?Ray Sensitivity by Chemicals (pages 96–113): Alexander Hollaender, G. E. Stapleton and W. T. Burnett
Chapter 11 Effect of X?Rays on Nucleic Acid and Protein Synthesis in the Jensen Rat Sarcoma (pages 114–121): Barbara E. Holmes
Chapter 12 Radiation Dose in Tracer Experiments Involving Autoradiography (pages 122–137): S. R. Pelc
Chapter 13 Synthesis of Deoxyribose Nucleic Acid and Nuclear Incorporation of 35S as Shown by Autoradiographs (pages 138–151): Alma Howard and S. R. Pelc
Chapter 14 The Biosynthesis of Pyrimidines in vitro (pages 152–163): D. Wright Wilson
Chapter 15 Studies with Organic? and Bio?Synthetic Nucleosides and Nucleotides (pages 164–174): G. B. Brown
Chapter 16 The use of Radiophosphorus in the Study of the Nucleic Acids (pages 175–183): J. N. Davidson
Chapter 17 Rate of Synthesis and Quantitative Variations of the Ribonucleic Acid During the Growth of a Culture of Polytomella Coeca (pages 184–189): R. Jeener
Chapter 18 A Method for the Evaluation of the Rate of Protein Synthesis in Man (pages 190–202): D. Rittenberg
Chapter 19 Turnover Rates During Formation of Proteins and Polynucleotides in Regenerating Tissues (pages 203–212): E. Hammarsten
Chapter 20 Synthesis of Phenylalanine and Tyrosine in Yeast (pages 213–226): Konrad Bloch
Chapter 21 A Study of Acetone Metabolism Using Glycogen and Serine as Indicators, and the Role of C1?Compounds in Metabolism (pages 227–245): Harland G. Wood
Chapter 22 Asymmetric Citric Acid (pages 246–257): Charles Heidelberger and Van R. Potter
Chapter 23 Mode of Formation of Fatty Acids from Acetate and Glucose as Studied in the Mammary Gland (pages 258–284): G. Popjak
