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BBQ Sauces, Rubs & Marinades For Dummies

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I found the book very informative and helpful in making my BBQ experiences more tasty and enjoyable. Even though I submitted some recipes for the book, I found them all very good and easy to follow. I find myself referring to it on a regular basis. To learn more about one of the products listed in the book go to [...]

Author(s): Traci Cumbay, Tom Schneider
Publisher: For Dummies
Year: 2008

Language: English
Commentary: +OCR
Pages: 266