Вып.
3. — М.: ЦНИИТЭИпищепрома, 1982. — 32 с.В обзоре рассмотрены физико-химические свойства пыли крахмало-паточного производства, даны характеристики пылевого состояния производственных помещений и технологического оборудования.
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Author(s): Мечик В.М.
Language: Russian
Commentary: 219758
Tags: Пищевая промышленность;Аспирация и пневмотранспорт на предприятиях пищевой промышленности