YAMADA’S Textbook of Gastroenterology
For over 25 years, Yamada’s Textbook of Gastroenterology has been the most comprehensive gastroenterology reference book, combining an encyclopedic basic science approach to GI and liver disease with the latest clinical thinking, especially in diagnostic and therapeutic developments. It is universally respected across the globe.
The original outstanding editorial team was led by Tadataka Yamada, MD, one of the world’s leading figures in GI research. This seventh edition of the Textbook features a new set of Editors-in-Chief and a new team of Associate Editors. This new editorial team has made substantial changes and updates to the Textbook, with a greater focus on the human microbiome, obesity, bariatric endoscopy and aging, along with consolidation of many older chapters.
Led by Professor Michael Camilleri and Professor Timothy C. Wang, a stellar group of associate editors have once again combined with authors in their respective fields to communicate their vast fund of knowledge and experience to make the 7th edition of this iconic textbook the most comprehensive ever published.
Author(s): Timothy C. Wang, Michael Camilleri, Benjamin Lebwohl, Kenneth K. Wang, Anna S. Lok, Gary D. Wu, William J. Sandborn
Edition: 7
Publisher: Wiley-Blackwell
Year: 2022
Language: English
Commentary: TRUE PDF, BOOKMARKED & INDEXED
Tags: Gastroenterology; Digestive Organ Diseases; Hepatology
Title
Copyright
Contents
Contributors
Preface to the Seventh Edition
Foreword to the Seventh Edition
PART 1 General principles
1 Development and differentiation of the gastrointestinal system
2 Gut stem cells and tissue renewal
3 Esophagus: anatomy and structural anomalies
4 Stomach and duodenum: anatomy and structural anomalies
Small intestine: anatomy and structural anomalies
6 Colon: anatomy and structural anomalies
7 Pancreas: anatomy and structural anomalies
8 Abdominal cavity: anatomy, structural anomalies, and hernias
9 Gallbladder and biliary tract: anatomy and structural anomalies
10 Liver: anatomy, microscopic structure, and cell types
11 Gastrointestinal blood flow
12 The innervation of the gastrointestinal tract
13 Smooth muscle and pacemakers of the gut
14 Mucosal immune system
15 Epithelia and gastrointestinal function
16 Electrolyte secretion and absorption in the small intestine and colon
17 Gastric secretions
18 Pancreatic secretion
19 Bile secretion and cholestasis
20 General nutritional principles
21 Nutrient digestion, absorption, and sensing
22 Vitamins and minerals
23 Nutrition Support
24 Control of food intake
25 Eating disorders
26 The aging gastrointestinal tract: digestive and motility problems
27 Neoplasia of the gastrointestinal tract
28 Drug metabolism, transport, and pharmacogenomics
29 Medical decision making
PART 2 Symptom management
30 Approach to the patient with dysphagia, odynophagia, or noncardiac chest pain
31 Approach to the patient with dyspepsia and related functional gastrointestinal complaints
32 Approach to the patient with unintentional weight loss
33 Approach to the patient with nausea and vomiting
34 Approach to the patient with abdominal pain, gas, and bloating
35 Approach to the patient with diarrhea
36 Approach to the patient with constipation
37 Approach to the patient with acute abdomen
38 Approach to the patient with gastrointestinal bleeding
39 Approach to the patient with abnormal liver chemistries or jaundice
40 Approach to gastrointestinal and liver diseases
41 Genetic counseling for gastrointestinal patients
PART 3 Gastrointestinal diseases
42 Motility disorders of the esophagus
43 Gastroesophageal reflux disease
44 Eosinophilic esophagitis
45 Esophageal infections and disorders associated with acquired immunodeficiency syndrome
46 Barrett esophagus and esophageal adenocarcinoma
47 Esophageal squamous cell carcinomas and other neoplasms
48 Miscellaneous diseases of the esophagus: foreign bodies, physical injury, and systemic and dermatological diseases
49 Peptic ulcer disease
50 Zollinger–Ellison syndrome
51 Gastritis and gastropathy
52 Tumors of the stomach
53 Miscellaneous diseases of the stomach
54 Normal gastric emptying and disorders of gastric emptying
55 Dysmotility of the small intestine and colon
56 Celiac disease
57 Disorders of epithelial transport, metabolism, and digestion in the small intestine
58 Bacterial overgrowth
59 Short bowel syndrome and small bowel transplantation
60 Tumors of the small intestine
61 Miscellaneous diseases of the small intestine
62 Inflammatory bowel diseases: pathogenesis
63 Ulcerative colitis: clinical manifestations and management
64 Crohn’s disease: clinical manifestations and management
65 Surgical treatment of inflammatory bowel disease
66 Microscopic colitis, checkpoint inhibitor colitis, and other miscellaneous inflammatory and structural disorders of the colon
67 Irritable bowel syndrome
68 Anorectal diseases
69 Diverticular disease of the colon
70 Polyps of the colon and rectum
71 Polyposis syndromes
72 Malignant tumors of the colon
73 Colorectal cancer screening
PART 4 Pancreatico-biliary disease
74 Acute pancreatitis
75 Autoimmune pancreatitis
76 Chronic pancreatitis
77 Pancreatitis of genetic and complex etiologies
78 Cystic lesions of the pancreas
79 Adenocarcinoma of the pancreas
80 Neuroendocrine tumors of the pancreas
81 Gallstones
82 Primary sclerosing cholangitis
PART 5 Liver diseases
83 Cystic diseases of the liver and biliary tract
84 Tumors of the biliary tract
85 Sphincter of Oddi dysfunction and postcholecystectomy syndrome
86 Acute viral hepatitis
87 Chronic hepatitis B and D
88 Chronic hepatitis C
89 Drug‐induced liver injury
90 Acute liver failure
91 Autoimmune hepatitis
92 Primary biliary cholangitis
93 Hemochromatosis
94 Metabolic diseases of the liver
95 Alcohol‐related liver disease
96 Nonalcoholic fatty liver disease
97 Hepatic fibrosis and cirrhosis
98 Ascites and its complications
99 Central nervous system and pulmonary complications of end‐stage liver disease
100 Liver transplantation
101 Hepatocellular carcinoma
102 Acute cholangitis and liver abscess
103 Vascular diseases of the liver
104 Intraabdominal abscesses and fistulae
105 Diseases of the peritoneum, retroperitoneum, mesentery, and omentum
PART 6 Obesity
106 Gastrointestinal and liver complications of obesity
107 The role of the gastroenterologist in the management of obesity
108 Bariatric endoscopy
109 Bariatric surgery
PART 7 Gut and liver in systemic diseases
110 Gastrointestinal and hepatic manifestations of specific genetic disorders
111 Gastrointestinal manifestations of systemic diseases
112 Skin lesions associated with gastrointestinal and liver diseases
113 Gastrointestinal vascular malformations and neoplasms: arterial, venous, arteriovenous, and capillary
114 Intestinal ischemia and vasculitides
115 Radiation injury in the gastrointestinal tract
116 Complementary and alternative medicine and CBT in gastroenterology
PART 8 Endoscopy
117 General approach to endoscopy: sedation, monitoring, and preparation
118 Upper gastrointestinal endoscopy
119 Capsule and small bowel endoscopy
120 Colonoscopy and sigmoidoscopy
121 Endoscopic retrograde cholangiopancreatography
122 Gastrointestinal dilation and stenting
123 Endoscopic approaches to enteral nutrition
124 Management of upper gastrointestinal hemorrhage related to portal hypertension
125 Endoscopic diagnosis and treatment of nonvariceal upper gastrointestinal hemorrhage
126 Endoscopic therapy for colorectal lesions
127 Minimally invasive surgery: laparotomy, laparoscopy, and robotic surgery
128 Endoscopic submucosal dissection
129 POEM and G‐POEM
PART 9 Imaging
130 Plain and contrast radiology
131 Abdominal sonography
132 Endoscopic ultrasonography
133 Endoscope reprocessing
134 Computed tomography of the gastrointestinal tract
135 Magnetic resonance imaging
136 Positron emission tomography
137 Radionuclide imaging in the gastrointestinal tract
138 Abdominal angiography
139 Interventional radiology
140 Confocal laser endomicroscopy
141 Liver biopsy and histopathological diagnosis
142 Endoscopic mucosal biopsy – pathology and biomarker testing
PART 10 Infection, immunology, and microbiome
143 Structure and function of the human microbiome: implications for health and disease
144 Bacterial, viral, and toxic causes of diarrhea, gastroenteritis, and anorectal infections
145 Chronic infections of the small intestine
146 Parasitic diseases: protozoa
147 Parasitic diseases: helminths
148 Immunological disorders: (a) food allergy and hypersensitivity
149 Immunological disorders: (b) immunodeficiencies and gastrointestinal complications of organ transplantation
150 Complications of HIV/AIDS and other secondary immunodeficiencies
Index
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