South Writ Large: Stories from the Global South

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South Writ Large: Stories from the Global South is an anthology of personal essays, articles, poetry, and artwork that explores the culture of the U.S. South and its extensive connections to other regions of the world. The collection is composed of articles published over the past ten years in the online magazine South Writ Large,which examines the changing South in its symbolic and psychological complexity to stimulate conversation about the culture of the South at home and abroad. The anthology's accomplished contributors work in broad-ranging fields: novelist Jill McCorkle; poet Jaki Shelton Green;historians Clay Risen and Malinda Maynor Lowery; journalist and politician W. Hodding Carter III; author and chef Bill Smith; and artists Bo Bartlett and Welmon Sharlhome. The introduction is by novelist Michael Malone and the afterword is by anthropologist Jim Peacock, whose Global South concept inspired South Writ Large Magazine and this anthology.

Author(s): Amanda B. Bellows, Katherine Doss, Robin Miura, Samia Serageldin
Publisher: University of North Carolina
Year: 2022

Language: English
Pages: 158
City: Chapel Hill

Cover
Half Title
Title
Copyright
Dedication
Contents
1 Introduction
CULTURAL CARTOGRAPHIES
Half-DrawnHispaniola
Recognizing Lumbee History through Land
The Indian Experience in the South: Georgia via Guntur
A Steady Stream of Leavers
ANTEBELLUM LEGACIES
A Loyal Son of the South
Untrod Ground: Civil War History Today
King Cotton, the Khedive, and the American Civil War
It Was Always the River: Natchez on the Mississippi
HOMELANDS
Landscapes of the Imagination: Writing the South
¿Mi Tierra? (Home)land for North Carolina Latinos
“As Natural as Rain or Madness”: A Conversation with Richard Grant
The Forgotten Town, The Forgotten Backwater
VISUAL CULTURES
At the Intersection of Emotions: Jill McCorkle on the Art of Bo Bartlett
Putting Scrap in a Pasture: Vollis Simpson’s Whirligigs
The Art of Welmon Sharlhorne
Healing Art
The Art of Leo Twiggs
CULINARY KINSHIPS
i know the grandmother one had hands
Grandmother’s Cooking/Cuisine de Grand-mère
Whole Hog, Partial Acceptance: The Problematic Commensality of Fourth of July Barbecues in the Antebellum South
The Flavors that Bind Us
SOUTHERN AFTERLIVES
To Live and Die in the South: The Chinese Story
St. Louis Cemetery #1
A Visit from the Bereavement Committee
Afterword, James Peacock
Contributors