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Reinventing the Local in Tourism: Producing, Consuming and Negotiating Place

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This book investigates the way localities are shaped and negotiated through tourism, and explores the emerging success of local peer-produced hospitality and tourism services which are transforming the tourist experience. It examines the rapidly developing field of peer-to-peer tourism and the way it is changing tourist destinations.

Author(s): Antonio Paolo Russo, Greg Richards
Series: Aspects of Tourism
Edition: 1
Publisher: Channel View Publications
Year: 2016

Language: English
Pages: 269
City: Bristol