Examples on traceability, measurement uncertainty and validation for measurements of retinol and α-tocopherol in human serum, cyclamate in soft drinks, arsenic in groundwater, sodium chloride in milk products and total organic carbon in waste water are presented in this book. Additionally, the idea and structure of the TrainMiC® examples, which complement the TrainMiC® theoretical presentations, are described in detail to give a complete overview of the TrainMiC® teaching material.
Author(s): Martišius, Tomas; Menditto, Antonio; Patriarca, Marina; Majcen, Nineta; Taylor, Philip
Series: Volume 2
Publisher: Office of the European Union
Year: 2011
Language: English
Pages: 264
City: Luxembourg
Tags: Chemistry, Analytical Chemistry, Chemical Analysis
Introduction
Guest editorial
About the authors
Abbreviations and acronyms
Chapter 1
Simultaneous measurement of the concentrationof retinol and α‑tocopherol in human serumby HPLC with UV and fluorimetric detection
Antonella Semeraro, Ilaria Altieri, Elena Amico di Meane, Sabrina Barbizzi,Maria Belli, Antonio Menditto, Marina Patriarca, Giancarlo Pistone, Michela Sega
Chapter 2
Measurement of the concentration of cyclamateconcentration in soft drinks by a high‑performanceliquid chromatographic method
Gordana Horvat, Snježana Marinčić
Chapter 3
Measurement of the concentration of arsenicin groundwater by flame atomic absorptionspectrometry (hydride technique)
Nada L. Lazić, Jelena Bebić
Chapter 4
Measurement of the mass fraction of sodiumchloride in milk products by Volhard’s method
Tidža Muhić-Šarac, Munir Mehović, Mustafa Memić
Chapter 5
Measurement of the concentration of total organiccarbon (TOC) in waste water
Brigita Tepuš, Marjana Simonič
Appendix 1
How to use this book
Appendix 2
TrainMiC Exercises (white pages)
Appendix 3
Briefing of the trainees on the example session
