Postharvest biology and technology of tropical and subtropical fruits (4 volumes)

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Author(s): Elhadi M. Yahia (editor)
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition, 206-209
Edition: 1
Publisher: Woodhead Publishing
Year: 2011

Language: English
Pages: 2329
City: Cambridge
Tags: biology, fruit

Volume 1 of 4, 544 pp. (pp. 1-544): Fundamental issues.
Volume 2 of 4, 586 pp. (pp. 545-1130): Açai to citrus.
Volume 3 of 4, 640 pp. (pp. 1131-1770): Cocona to mango.
Volume 4 of 4, 559 pp. (pp. 1771-2329): Mangosteen to white sapote.