Bacterial Diseases of Rice and Their Management

This document was uploaded by one of our users. The uploader already confirmed that they had the permission to publish it. If you are author/publisher or own the copyright of this documents, please report to us by using this DMCA report form.

Simply click on the Download Book button.

Yes, Book downloads on Ebookily are 100% Free.

Sometimes the book is free on Amazon As well, so go ahead and hit "Search on Amazon"

Rice is a major staple food and a source of nutrition for over 3.5 billion people worldwide. It is, however, susceptible to a number of bacterial diseases that decrease its yield and quality. This book covers the bacterial diseases of rice and their management, focusing on sustainable management methods that involve biological control, conventional breeding, and molecular methods. It covers the biology of rice bacterial blight pathogens, virulence determinants, and host defense factors of bacterial blight pathogen-rice interactions. Different resistance rice cultivars, their resistance loci, and quantitative trait loci mapping in the important rice cultivars are also discussed. The book presents biological studies of the major rice bacterial diseases (rice bacterial brown stripe disease, bacterial leaf streak disease, rice bacterial panicle blight disease, rice bacterial foot rot, sheath brown rot disease) and presents comparative analyses of conventional breeding, and molecular management approaches, along with examples.

Author(s): Deepti Srivastava, Md. Shamim, K. N. Singh, Malik Mobeen Ahmad
Series: Innovations in Agricultural & Biological Engineering
Publisher: CRC Press/Apple Academic Press
Year: 2023

Language: English
Pages: 354
City: Palm Bay

Cover
Half Title
Title Page
Copyright Page
About the Editors
Table of Contents
Contributors
Abbreviations
Preface
Chapter 1: Impact of Major Rice Bacterial Diseases on Agriculture and Food Security
Chapter 2: Current and Potential Methods for Bacterial Disease Detection in Rice
Chapter 3: An Overview of the Biology of Rice Bacterial Blight Pathogens and Prospects of Conventional Methods for Their Management
Chapter 4: Virulence Determinants and Host Defense Factors in Xanthomonas-Rice Interaction
Chapter 5: Challenges and Opportunities of Recent Tools for Bacterial Blight Resistance
Chapter 6: Reviews of Biological and Ecological Studies of Bacterial Panicle Blight Pathogen
Chapter 7: Insights from the Conventional Breeding and Molecular Approaches for Rice Bacterial Panicle Blight Disease Resistance
Chapter 8: Understanding the Biology of Rice Bacterial Brown Stripe Pathogen and Conventional Strategies for Its Management
Chapter 9: Advances and Prospects of Biotechnological Tools for the Management of Rice Bacterial Brown Stripe Disease
Chapter 10: Introduction to the Biological and Ecological Studies of Bacterial Leaf Streak Pathogen
Chapter 11: Retrospective and Perspective Management of Rice Bacterial Leaf Streak Disease
Chapter 12: Sheath Brown Rot of Rice: A Review on Introduction, Epidemiology, and Its Integrated Management
Chapter 13: The Emerging Role of New Molecular Technologies for the Development of Broad-Spectrum Resistance to Sheath Brown Rot Disease in Rice
Chapter 14: Biological and Ecological Studies of Rice Bacterial Foot Rot Pathogen: An Update
Chapter 15: Then and Now: Use of Conventional and Molecular Technologies for Bacterial Foot Rot Disease Resistance in Rice
Chapter 16: Bioagents and Volatile Organic Compounds: An Emerging Control Measures for Rice Bacterial Diseases
Chapter 17: Opportunities for Bioinformatics Tools for the Management of Rice Bacterial Diseases
Index